Welcome to Hong Ning Restaurant's blog... Hong Ning Restaurant has been serving the Glendale Heights and Bloomingdale area for over 14 years. Established in 1996, we have continued to strive and serve our customers the best of Filipino and Chinese cuisine.

Monday, February 15, 2010

Filipino Favorites



Crispy Pata
Fried pork hocks served with our house sauce
 Small                9.95
 Large              11.95
 XL                   13.95
Sinigang (Tamarind Soup)
Tamarind infused broth, vegetables & your choice of meat
             Sinigang na Baboy (Pork)                   9.95
             Sinigang na Baka (Beef)                    9.95
             Sinigang na Hipon (Shrimp)                11.95
             Sinigang na Bangus Belly (Milkfish)   11.95
Daing na Bangus    11.95
Garlic & vinegar marinated boneless whole milkfish served deep fried
Fried Tilapia Fish    9.95
Whole tilapia deep fried
Pinakbet    8.95
Medley of vegetables stewed in coconut milk & shrimp paste
Camaron Rebosado    11.95
Fried battered shrimp served with sweet & sour sauce
Lechon Kawali    6.95
Deep fried pork belly served with lechon sauce
Adobong Pusit    8.95
Calamari stewed in adobo sauce
Kare Kare    11.95
Oxtail, tripe & vegetables stewed in savory peanut sauce
Caldereta Baka    9.95
Beef with potatoes & peppers stewed in tomato sauce
Caldereta Kambing    11.95
Goat meat with peppers stewed in tomato sauce
Adobo    8.95
Your choice of chicken or pork stewed in flavorful soy & garlic sauce
Ampalaya Con Carne    8.95
Bittermelon sautéed with beef in black bean sauce
Ampalaya Con Hipon    10.95
Bittermelon sautéed with shrimp in black bean sauce

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