Welcome to Hong Ning Restaurant's blog... Hong Ning Restaurant has been serving the Glendale Heights and Bloomingdale area for over 14 years. Established in 1996, we have continued to strive and serve our customers the best of Filipino and Chinese cuisine.

Sunday, May 16, 2010

Specialty Offerings


Pinaputok na Bangus   14.95
Whole milkfish stuffed with tomatoes & onions, cooked in banana leaves
Sinigang na Bangus Belly   11.95
Tamarind infused broth, vegetables & milkfish belly           
Hong Ning Special Stir Fry   9.95
Roast pork, BBQ pork, roast duck and vegetables stir fried in garlic brown sauce
Crispy Binagoongan   11.95
Deep fried pork belly sautéed in special shrimp paste topped with tomato & onion ensalada served with eggplant
Isda Con Tokwa   10.95
Fish fillet and tofu sautéed in black bean sauce
Pata Tim   12.95
Pork hock braised in Chinese spiced brown sauce & vegetables
Escabeche Tilapia   12.95
Deep fried whole tilapia, onion, tomato and peppers in sweet & sour sauce
Atay con Casuy   8.95
Tender slices of pork liver stir fried with peas, carrots, quail eggs in a savory brown sauce
Okoy [Thursdays only]   3.95
Bean sprouts with shrimp, carrots & green onion deep fried
Tortang Talong [Fridays only]   3.95
Eggplant with ground pork served with sweet & sour sauce

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